RISARALDA – Miraflores Selection

Meet your next morning favourite. This Colombian coffee brings together comforting butterscotch, sweet peach and ripe plum, lifted by a delicious orange marmalade note. A cup with plenty to discover and every reason to come back for another.

Grown in the lush mountains of Risaralda, in the heart of Colombia’s Coffee Triangle, this coffee comes from farms at 1,300–1,900 metres, where volcanic soils and a temperate climate create ideal growing conditions.

Part of the curated Miraflores Selection, it celebrates the character of its region and the best of Colombia’s seasonal harvests.

Additional information

SIZE

250g, 500g, 1kg

GRIND

WHOLE BEAN, ESPRESSO, FILTER, PLUNGER, STOVETOP

FARM: Collection of smallholders
REGION: Risaralda
ALTITUDE: 1.300 – 1.900 m.a.s.l.
VARIETY: Caturra, Castillo and Colombia
PROCESSING: Washed
CUPPING NOTES: Butterscotch, orange Marmalade, peach, ripe plum

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