HUILA EXCELSO – Smallholders Program

A beautifully balanced coffee from the mountains of Huila, produced through a smallholders program that supports independent farming families across the region. Grown at high altitude in rich volcanic soil, this lot brings together carefully selected coffees from producers focused on quality, consistency and sustainable farming practices.

In the cup, expect notes of red berries, panela and milk chocolate, with a soft citrus brightness and a smooth, syrupy body. Clean, sweet and easy to drink, whether black or with milk.